If you want your bananas to stay fresh for an entire week, make sure to keep them away from these two specific foods.
To extend the lifespan of your bananas, it's best to store them separately from other fruits in your fruit bowl.
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If you're frustrated with your bananas spoiling too soon, we have some helpful suggestions that will extend their freshness and maintain their quality throughout the week. Often, we throw all our fruits into one bowl, but this practice can lead to quicker spoilage for certain fruits, such as bananas.
To ensure your bananas stay fresh all week long, it's important to keep them away from certain fruits, specifically apples and tomatoes. These fruits emit a natural gas known as ethylene, which speeds up the ripening of surrounding fruits.
This innocuous gas serves as a chemical messenger that accelerates the ripening process of bananas, leading to quicker yellowing and the appearance of brown spots. Here are four tips to help you maintain the freshness of your bananas for an extended period:
- Store them separately from other fruit
